- 1 Steamed or Baked Butternut Squash (scrape out seeds and put the meat of the squash in blender)
- 1 Cup Chicken Broth
- 1 Cup Coconut Milk
- Dried Thyme
- Salt/Pepper
- Turmeric
- Dried Parsley
(this was garnished with some dehydrated kale that I made in my dehydrator)
This post brings me to my latest obsession, the Vitamix blender:
I have my wish list in with the family as we speak for Mom's birthday present (that's me!). I use my regular blender every single day whether for smoothies or soups, and even my homemade dressings. The price is a little steep but this machine is probably worth every penny.
*Cheers*
Looks gorgeous that soup, i would add a little black pepper. Your blog is looking great, love the little movies to show your new machine xx
ReplyDelete